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Meet our Chefs


Benicia, CA

Chef Bio

My mom was a terrible cook.  I had no idea what good food was until I was about sixteen, when I borrowed the family car and drove to Berkeley.  There, I fell in love with every type of ethnic food I could find, and I’ve never looked back!

How long have you been working with Big City Chefs?

Since 2023, and I’m very happy to be here!

If I were a spice, I would be…

Ginger.  Sassy and spicy!

My favorite local purveyors, artisans, and farmers:

Berkeley Bowl and the San Francisco Farmer’s Market

What I love about cooking and hospitality…

Food is community; sharing a meal is both intensely personal and group-friendly at the same time.  Preparing and sharing a meal connects and nourishes the body and soul. It brings friends, family, and complete strangers together in the best way possible.

What are your top three go-to pantry items?

Shelf stable cream, pasta, and good quality tomato products.

Send Me a Message

I’ll get back to you as soon as I can.

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Big City Chefs - Private Chefs across the US

Meet Our Chefs

In over 30 regions across the US, Big City Chefs has curated a roster of chefs who are suited for your dinner party, cooking event, or meal prep needs. View Big City Chefs

Did You Know?

Big City Chefs got its start with the Food Network on Private Chefs of Beverly Hills. Check out a clip here.