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Chef Danielle

I love the sense of hospitality and that magical moment when someone takes a bite of food you cooked and you can see them close their eyes in pure enjoyment. I started working in restaurants when I was thirteen and fell in love with the industry. At fifteen, I left high school and worked my way through the ranks of the restaurant business. I opened my first restaurant in 2018, and the rest is history.

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Chef Jade is available for private catering and dinner parties in San Diego

Chef Jade

With years of experience in high end restaurants, catering, and cooking for celebrities, Chef Syd is our Southern California sushi expert, a popular culinary instructor, and expert in resident events ranging from brunches to happy hours, always creating new and unique menus and ideas.

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Chef Bobby R

With a twenty-year career in Food, Beverage and Hospitality, our Mixology Expert and Catering Chef Bobby R focuses on balance, trends, education, concepts and the overall execution of a fully realized Epicurean and Mixologist.

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Chef Jessica

Chef Jessica brings not only knowledge but a passion for international cuisine. While traveling throughout Asia, she picked up flavors and techniques that reflect culture and tradition. Fluent in both English and Mandarin, Chef Jessica came from a supportive family that allowed her to pursue her passions.

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Chef Daniella

Social media and television personality Chef Daniella specializes in plant-based multifamily brunches, catering, and cocktail events.

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Chef Syd

With years of experience in high end restaurants, catering, and cooking for celebrities, Chef Syd is our Southern California sushi expert, a popular culinary instructor, and expert in resident events ranging from brunches to happy hours, always creating new and unique menus and ideas.

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Chef Brian

A veteran of top restaurants and resorts around the West, Chef Brian brings culinary mastery and innovation to the Bay Area’s multifamily resident events.

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