With years of experience in high end restaurants, catering, and cooking for celebrities, Chef Syd is our Southern California sushi expert, a popular culinary instructor, and expert in resident events ranging from brunches to happy hours, always creating new and unique menus and ideas.
With a twenty-year career in Food, Beverage and Hospitality, our Mixology Expert and Catering Chef Bobby R focuses on balance, trends, education, concepts and the overall execution of a fully realized Epicurean and Mixologist.
An OC native with a second career in the kitchen, Chef Nick has had the privilege of working at dBAR in Denver CO. with celebrity chef Keegan Gerhard and at PEZ Cantina in downtown LA. Food is a journey of expression, and he’s excited to share it with you.
Chef Jessica brings not only knowledge but a passion for international cuisine. While traveling throughout Asia, she picked up flavors and techniques that reflect culture and tradition. Fluent in both English and Mandarin, Chef Jessica came from a supportive family that allowed her to pursue her passions.
Born and raised in San Diego, Chef Geordie’s favorite television show while growing up was “The Great Chefs of the World”. While other kids were dreaming of becoming astronauts or police officers, he was already dreaming of cooking in a kitchen.
With years of experience in high end restaurants, catering, and cooking for celebrities, Chef Syd is our Southern California sushi expert, a popular culinary instructor, and expert in resident events ranging from brunches to happy hours, always creating new and unique menus and ideas.
A veteran of top restaurants and resorts around the West, Chef Brian brings culinary mastery and innovation to the Bay Area’s multifamily resident events.
A first generation American who became obsessed with food from an early age, binge watching PBS cooking shows and flambe’ing bananas foster when his parents weren’t home to yell at him. Worked on a cruise ship, private luxury train, numerous luxury hotels in Beverly Hills, and health food concepts.
Since 2000, Big City Chefs has been a national leader in staffing hand-selected teams of elite private chefs and exclusive restaurant chefs for luxury culinary experiences including dinner parties, private cooking class parties, mixology gatherings, and weekly chef services.
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Since 2000, Big City Chefs has been a national leader in staffing hand-selected teams of elite private chefs and exclusive restaurant chefs for luxury culinary experiences including dinner parties, private cooking class parties, mixology gatherings, and weekly chef services.
Find Us Online
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