Chefs in Nashville

Chef Ryan C

Born into a family that lives and breathes food, Chef Ryan has traveled the world, cooked in the world’s most critically acclaimed kitchens, and opened award-winning restaurants.

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Chef Holly

Combining her degrees in hospitality management and culinary arts with a true passion for Southern hospitality, Chef Holly has worked in restaurant kitchens of many Southern food cities including Richmond, Va, Charleston SC, and Corolla, NC.

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Chef David

Combining Southern roots with New York culinary chops, Chef David entertains Nashville multifamily with brunches, catering, and cooking classes.

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