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Meet our Chefs


Fredericksberg, Virginia

Chef Bio

I have worked in a lot of food cities so far in my career including Richmond, Va, Charleston SC, and Corolla, NC! I have degrees in both hospitality management and culinary arts and have a true passion for Southern hospitality.

How long have you been working with Big City Chefs?

Since June 2020

If I were a spice, I would be…

Herbs are my jam. Fresh to be exact. They add lots of bright and bold flavor to any dish. And are also beautiful!

My favorite local purveyors, artisans, and farmers:

Covid has caused me to utilize the local options at my grocery stores.

What I love about cooking and hospitality…

I love being a part of and creating lasting memories through food! I enjoy being creative and working with clients on their special events.

What are your top three go-to pantry items?

Fresh herbs, kosher salt, lemon

Send Me a Message

I’ll get back to you as soon as I can.

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Big City Chefs - Private Chefs across the US

Meet Our Chefs

In over 30 regions across the US, Big City Chefs has curated a roster of chefs who are suited for your dinner party, cooking event, or meal prep needs. View Big City Chefs

Did You Know?

Big City Chefs got its start with the Food Network on Private Chefs of Beverly Hills. Check out a clip here.