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Meet our Chefs



Chef Bio

Sheldon has traveled and worked all over the world. His Recent trips completed was a tour through Vietnam and is currently on a culinary sabbatical that has seen him traverse the shores of his homeland, South Africa to the shores of Europe, India and is now heading up the Coasts of America , drawing inspiration from the tropical waters and exploring the heart and soul of the world’s varied cuisine.

How long have you been working with Big City Chefs?

Since 2019

If I were a spice, I would be…

Pepper. I’ve traveled the world making me adaptable to any situation.

My favorite local purveyors, artisans, and farmers:

Ballard Farmers Market.

What I love about cooking and hospitality…

Meeting people from different cultures and enjoying a meal that transpires boundaries.

What are your top three go-to pantry items?

Maldon Salt, Yuzu extract, and Vanilla pods

Send Me a Message

I’ll get back to you as soon as I can.

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Big City Chefs - Private Chefs across the US

Meet Our Chefs

In over 30 regions across the US, Big City Chefs has curated a roster of chefs who are suited for your dinner party, cooking event, or meal prep needs. View Big City Chefs

Did You Know?

Big City Chefs got its start with the Food Network on Private Chefs of Beverly Hills. Check out a clip here.