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December 10th, 2013
Big City Chefs Partners with Citi Private Pass

EMERYVILLE, CA – National boutique private chef company Big City Chefs, as featured in the Food Network television series “Private Chefs of Beverly Hills,” announced a partnership with Citi Private Pass, kicking off a series of private dining experiences with some of the agency’s top chefs, custom-crafted exclusively for Citi cardmembers.

The first private chef experience will pair cardmembers with Private Chefs in Los Angeles and San Francisco, who will prepare a decadent seven-course dinner in their homes, along with private butler service.  Please visit the Citi Private Pass website for more details.

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Below is a sample offering from this promotion:

Hire a Private Chef for Dinner Parties in San Francisco

Celebrate the holiday season with a limited-edition private dining experience with Chef Alex Tishman, Regional Head Private Chef with Big City Chefs, and alumnus of several Michelin-starred restaurants in the San Francisco Bay Area. Chef Alex will pamper you and your guests with a decadent seven-course dinner in your home, custom-crafted just for Citi cardmembers. A private butler will ensure that you and your guests enjoy fine dining service to make your table the best seat in town.

Amuse:
Butternut squash soup, ricotta, garlic, vadouvan

Salad:
County Line chicories, balsamic gorgonzola vinaigrette, sunflower seeds, tangerines

Second course:
Arborio risotto, wild mushrooms, pork belly, green apple, 12 year balsamic, fines herbs

Intermezzo:
Triple lemon sorbet (lemon thyme, limoncello, lemon verbena)

Fish course:
Seared scallop, potato galette, sherry foam, pomegranate

Meat course:
Prime hanger steak, buttered baby root vegetables, herb jus, crispy sunchokes

Dessert:
Vanilla bean buttermilk panna cotta, caramel corn, sea salt, poached quince

For bookings: Please contact 866-321-CHEF or email info@bigcitychefs.com to inquire about available dates.

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