Posts Tagged ‘ Big City Chefs ’

For Mother’s Day, The “Private Chefs of Beverly Hills” Remember Their Moms’ Culinary Inspiration

May 6, 2010
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For Mother’s Day, The “Private Chefs of Beverly Hills” Remember Their Moms’ Culinary Inspiration

by Betty Ho, Big City Chefs Food Writer My mother is not a professional chef, but she mastered several Chinese specialties at a young age and continues to wow at family get-togethers and potlucks. And while it saddens her that I’m not as adept as she is in the kitchen, I appease her (and...
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The One Dish I’ll Never Tire Of

April 1, 2010
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The One Dish I’ll Never Tire Of

By Betty Ho, Big City Chefs Food Writer Recently, a friend ask me to list my favorite foods and I rattled off, without thinking, a list of breakfast foods: waffles, pancakes, French toast, steel-cut slow-cooked oatmeal. She raised her eyebrows and concluded, “So breakfast is your favorite meal of the day.” I thought about...
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When Life Hands you Mud and Snow, Make Frozen Mudslides (recipe included)

February 9, 2010
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Although recent rainstorms have tragically brought down hillsides, we Californians are nothing short of resilient. Our sense of humor helps us rebuild time and again when natural disaster strikes, so while cleanup crews do their job, why not toast them with that eponymous libation, the Mudslide. Coupled with the mid-Atlantic’s crippling snowstorms, this frosty...
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