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Fuss-free Gourmet Dining
San Diego Home/Garden Lifestyles Magazine,
September, 2001
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Personal
chefs aren't new, but San Diego-based Big City Chefs offers
a squadron of chefs with different specialties. "They
can prepare anything clients want, from hearty American
fare to Pacific Rim dishes to meals as elaborate as you
can find," says Tom Stieber, chief executive officer.
Chefs cook the meals in clients' homes, bringing their
own pots, pans and food. "Couples can get two weeks
of gourmet meals for as little as $300," Stieber
says. Call 866/321-CHEF. |
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